Sugar Coated Almonds

Let the almonds cool then transfer to a serving dish.

Sugar coated almonds.

Confetti orefice maxtris confetti crispo. As the sugar melts from the heat it will create a sugar coating on the almond slices. Stir in cooled nuts. Pour the almonds onto a baking sheet lined with waxed paper.

Stir in vanilla and salt. Remove the toasted sugared almonds from a frying pan onto the parchment paper and spread in a single layer. In another large bowl beat egg white until slightly frothy. We import the most well known brands such as.

Add the slivered almonds and cook stirring every 30 seconds for 4 minutes or until slightly browned. Cook and stir the mixture until the liquid evaporates and leaves a syrup like coating on the almonds. I usually use a plastic tray. Let the almonds cool on a baking sheet or paper.

Then remove from heat and allow to cool. Then pour almonds into cinnamon sugar mixture and toss to coat. Mix again and microwave it another 2 minutes. The water and sugar will start to boil and become a syrup.

Italian sugar covered almonds confetti. Add the almonds into the bowl and mix thoroughly. In a large bowl combine sugar and cinnamon. Stir in granulated sugar brown sugar cinnamon and salt.

Stir and turn the almonds constantly. Continue stirring until sugar melts and the almonds are coated. Vanilla for the water add 1 2 cup of brown sugar to dry ingredients increase the cinnamon to 1tsp. In a small sauce or frying pan stir sugar and almonds together over medium heat.

Put it another 2 minutes into the microwave oven. We have a wide selection of authentic and delicious confetti candy jordan almonds imported from italy. Separate almonds using forks. Used 1 2 cup of splenda for the white sugar ingredient because i have to watch my sugar intake.

Spread nuts in a single layer in a greased 15x10x1 inch baking pan. In a large mixing bowl beat egg white and water with a wire whisk or rotary beater until frothy. Continue stirring until the almonds are lightly brown. Heat up the pan at medium heat.

Keep boiling the water and sugar until all the water is evaporated and the sugar starts to get solid and powdery again. Remove from heat and pour them onto a plate or bowl to cool. When the butter is melted add sugar and stir to combine. Italian sugar covered almonds confetti.

Our selection of confetti provides fillings with sugared almond. Bring to a boil. 1 4 c almonds coarsely chopped i use my pampered chef food chopper 2 t sugar. Pour the almonds sugar and water in a large sauce pan.

Spread sugar coated almonds on lined baking sheet. Combine the water sugar and cinnamon in a saucepan over medium heat. Add almonds to egg mixture and toss to coat. Worked great with the sugar substitute used a 16oz.

Allow to cool about 15 minutes. Place ingredients into a pan on medium heat.